23 thoughts on “How to Make the World’s Most Luxurious Beef Jerky | Eat the Trend”

  1. Can you please make cookies and cream stuffed apple pie like the pie of the
    crust like at mcdonalds but instead of the apple filling you put cookies
    and cream filling

  2. Which dehydrator is that? And what did the flavor taste like? I wonder if
    that marinade would be good for even non-beef jerky lol

Leave a Reply

Your email address will not be published. Required fields are marked *